NAMORÉ brings collection of dishes inspired by the Barbary Coast, spanning North Africa, Southern Europe, and the Levant. In the spirit of restaurants around the world, we draw inspiration from local produce and traditional techniques. We carefully source our ingredients from near and far to ensure every plate is fresh and full of flavor.

Our ethos is to craft as much as we can by hand, treating each ingredient with care and attention, while working sustainably in harmony with nature.

At NAMORÉ, hospitality is at the heart of everything we do. We believe in creating meaningful moments around the table where every guest feels welcome, cared for, and at home. Our space was born from a deep passion for people, design, and culture, and it reflects our commitment to warmth, creativity, and genuine connection.